あじ
アジは、主漁場はから近距離であると、毎年10月から2月の間に漁獲されています。
| Names | Horse Mackerel, Trachurus Trachurus |
|---|---|
| Seasonal Period | Start of October until the end of January |
| Catching Method | Trawl |
| Fat Content | 10-20% |
| Products | Whole frozen horse mackerel |
| Whole Fish Grading Sizes | To customer specification |
| Packaging | Printed cardboard cartons and high density plastic covering for whole fish |